Pork
Raised with Care
Fairway Packing Co.'s pork program is dedicated to sourcing the finest quality pork from esteemed family farms across the country. We partner with farmers who share our commitment to ethical practices and superior standards, ensuring that every cut of pork is of the highest caliber. By working closely with these family farms, we guarantee that our pork is not only delicious but also responsibly raised, reflecting our dedication to sustainability and animal welfare.
Cut by Skilled Butchers
At Fairway, our skilled butchers are masters of their craft. With years of experience and a dedication to precision, our butchers ensure that each cut meets the highest standards of quality and consistency. From pork chops to pork butts and ribs, every piece is expertly prepared to enhance its natural flavor and texture. Whether you're looking for a center-cut pork chop for grilling, a rack of ribs for smoking, or a pork butt for slow-roasting, Fairway's butchers have the expertise to deliver exactly what you need, ensuring an exceptional dining experience every time.
Consistency Through Care
Our rigorous quality control measures, combined with the expertise of our skilled butchers, guarantee that each piece of pork maintains the same level of excellence, whether it's pork chops, ribs, pork butts, or pork racks. This dedication to consistency means that chefs and restaurateurs can rely on Fairway for superior pork products that consistently exceed expectations, helping them create unforgettable culinary experiences for their patrons. With Fairway, you can trust that our pork will always meet the highest standards of quality and flavor, ensuring satisfaction with every bite.