Dry-Aged Wagyu Beef Cowboy Steak (Bone-In Ribeye)

The Bone-In Ribeye is cut from the eye of the Prime Rib of the finest cattle. They say, if you become friends with successful people, you yourself will become successful. Become friends with the successful and exquisite Bone-In Ribeye!

This beef is branded as Certified USDA. We guarantee that if it has this label, it tastes amazing and is certified by the USDA as the best!
We guarantee that our beef is always the best beef and has the best taste!
This beef is dry-aged for 35 days. We pride ourselves in our ability to always provide you with perfection! Enjoy this unique taste and texture!