Certified Piedmontese beef is an exceptional and popular option for health conscious consumers. This lean, tender and flavorful beef of superior quality and standards is much lower in fat and higher in protein per ounce than alternative beef choices. Comparatively, Certified Piedmontese beef has ounce for ounce fewer calories than salmon without sacrificing taste.
Certified Piedmontese cattle are never given antibiotics or steroids. Certified Piedmontese cattle are each DNA tested with third party audits to strictly ensure traceability, environmental sustainability and humane animal handling.