Raised on pasture, vineyards and open range, our lamb are outdoors for most of their lives. They either graze on alfalfa or are fed a diet of high quality grain and roughage for finishing, which allows for consistent tasting meat. The young age of our lamb, coupled with their low stress environment and high quality diet, ensures a mellow flavor that’s never gamey.
*Raised on pasture with seasonal grasses.
*Mild yet distinctive flavor.
*Only fed a 100% vegetarian diet of grasses, legumes and grains.
*Never given hormones or antibiotics – EVER.
*Our lamb is Halal.