Call 313-832-2710
| Free 2nd Day shipping on orders over $329

28 Day Dry-Aged USDA Prime T-Bones

The T-bone and porterhouse are steaks of beef cut from the short loin. Both steaks include a "T-shaped" bone with meat on each side. Porterhouse steaks are cut from the rear end of the short loin and thus include more tenderloin steak, along with a large strip steak. T-bone steaks are cut closer to the front, and contain a smaller section of tenderloin.

Availability: In stock

$0.00

* Required Fields

Details

Details

The T-bone and porterhouse are steaks of beef cut from the short loin. Both steaks include a "T-shaped" bone with meat on each side. Porterhouse steaks are cut from the rear end of the short loin and thus include more tenderloin steak, along with a large strip steak. T-bone steaks are cut closer to the front, and contain a smaller section of tenderloin.

You may also be interested in the following product(s)

DON’T MISS OUT
Sign up for Fairway Packing Co. emails and receive exclusive offers, promotions, special event information, news and much more.